A flavorful tomato salad can instantly brighten up a summer table, adding stunning seasonal hues.
This vibrant salad proves that simplicity can yield bold flavors. It pairs beautifully with any outdoor meal, making it a delightful side.
Using a variety of tomatoes not only enhances visual appeal but also introduces different textures. By seasoning them with smoked salt beforehand, the flavors meld beautifully before adding lavender and honey. It's one of the most impressive salads you can whip up effortlessly.
Ingredients
- Serves 6
- 2 oz assorted ripe tomatoes (a colorful mix is ideal)
- A generous pinch of flaky smoked sea salt
- A handful of lavender flowers
- 1 tbsp red wine vinegar
- 2 tsp high-quality honey (wildflower honey is great)
- 3 tbsp extra virgin olive oil
Preparation Method
- Cut the tomatoes and spread them on a large serving dish. Sprinkle with smoked salt and let them chill for 15 minutes. Add the lavender flowers, gently crushing them between your fingers as you sprinkle.
- To prepare the dressing, mix the vinegar and honey in a bowl until blended, then stir in the olive oil. For the best results, use locally sourced wildflower honey. Season with black pepper and drizzle over the tomatoes before serving.
Choosing the right serving platter helps showcase the vibrant colors of the tomatoes. Check out unique options at various home goods stores for a stylish touch.
