Culinary master Gordon Ramsay knows cookware. After testing HexClad, he endorsed it, and I was eager to see for myself.

Last year, I shared my admiration for this pan, and after six years of regular use, my opinion remains unchanged. It boasts the qualities of the top non-stick frying panits surface looks like new, its performance stays strong, and its versatility always impresses. With Black Friday around the corner, this is a perfect time to buy. Selected styles are on sale through HexClad on Amazon, or you can shop directly at HexClad.

HexClad frying pan searing a steak

After years of searching for superior cookware, I was initially doubtful about a celebrity's endorsement. However, these hybrid pans have excelled in every trial. Their blend of stainless steel and non-stick technology ensures durability, even heat distribution, and easy food release. The unique hexagonal laser-etched pattern and diamond-dust-infused non-stick surface deliver the performance and elegance I expect.

This pan is perfect for steak. It sears beautifully, creating a crust that locks in juices, and provides consistent heat for even cooking. After experimenting with various pans, this one delivers professional-quality outcomes at home. I've become so impressed that I'm now buying the HexClad steak knives after receiving high praise from our in-house chef—a combo that's bound to elevate my steak dinners.

HexClad pan

I've also used this pan for frying eggs, sautéing veggies, making sauces, stir-frying, curries, and even deep-frying. Nothing ever sticks, cleanup is simple, and it manages high heat exceptionally well. Although it's a bit heavier, that weight equates to sturdiness and longevity. The ergonomic handle remains comfortable during longer cooking times, and the hybrid design is compatible with all cooktops, including induction, which was a major factor in my decision to try it.

On a practical note, the pan came in a dustproof bag that I still use to avoid scratches. A little seasoning before the first use—and occasionally afterward—will keep it in top shape, but overall, it demands very little maintenance.

After six years, countless meals, and extensive testing, I still use it daily. This isn't just cookware; it's a source of confidence that enhances weeknight meals and sets a new standard for hybrid pans. Our Chef and Kitchen Appliance Editor, Lydia Hayman, has also reviewed the HexClad Hybrid Stainless Steel Frying Pan and praised its performance.

'After three months of using HexClad's Hybrid Pan, I can confirm its non-stick reputation is well-deserved,' she noted. 'Even the trickiest ingredients—like eggs and halloumi—slide off easily, making everyday cooking a breeze. For anyone aiming to enhance their kitchen experience or move on from unreliable Teflon, HexClad is a worthwhile and enduring investment.'

Inspired by her enthusiasm for the steak knives, I'm finally adding them to my collection. If this pan is any indication, it'll be another game-changer in my cooking journey.

Explore the HexClad Black Friday Sale

Hybrid Fry Pan, 12"

This was my first purchase, and it has exceeded my expectations. Its size is perfect for meals serving 2-4, making it incredibly practical for daily cooking. Even after five years of use, it still looks and performs beautifully.

Hybrid Fry Pan Set With Lids, 6-Pc

This 6-piece set is an excellent starter pack, including three of the most sought-after pans. These sizes are designed based on how chefs globally utilize their pans, making them ideal for almost any cooking task.

Hybrid Deep Sauté Pan/Fryer With Lid, 7-Qt

The 7QT Deep Sauté Pan is highly adaptable, featuring a broad cooking surface and tall sides, perfect for deep frying, braising, and poaching. It's even spacious enough for roasting a whole chicken, making it a frequent choice in my kitchen.

Essential Knife Set, Japanese Damascus Stainless Steel Blades

Designed for cooks prioritizing both style and performance, this Damascus steel knife set boasts exceptional sharpness and durability. Each blade consists of 67 layers of Japanese Damascus steel, hand-finished to a 12-degree edge, and hardened to a 60+ Rockwell rating. I plan to grab this set during the Black Friday sale.

Pizza People Bundle

If you're as passionate about pizza as I am, this bundle is essential. The lightweight Hybrid Pizza Steel heats rapidly, ensuring perfectly crispy crusts for both frozen and homemade pizzas, whether in the oven or on the grill. The accompanying set, complete with a rocking pizza slicer, server, and cutting board, makes serving and sharing enjoyable while looking cute on the counter.

Hybrid Saucepan With Lid, 2-Qt

The HexClad 2QT Hybrid Pot with Lid is a versatile kitchen asset. Perfect for simmering sauces, cooking grains, or gently reheating leftovers, it combines practicality with thoughtful design. The hybrid construction ensures even heat distribution and easy cleanup, making it a reliable choice for daily cooking.

Hexclad Hybrid Nonstick 7-Inch Frying Pan

I've used the HexClad 7-inch Hybrid Pan for precise cooking tasks—from single servings to reductions or toasting nuts—and it's outstanding. The laser-etched hexagonal nonstick surface, combining stainless steel with TerraBond ceramic, makes both searing and cleanup a breeze. The current price is unbelievable—too good to pass up.

Hexclad Hybrid Nonstick 13-Inch Griddle Pan

I adore HexClad's popular Hybrid Griddle for everything from toasting tortillas for huevos rancheros to cooking French toast—or even searing steak. Its laser-etched hexagonal nonstick surface, made with stainless steel and TerraBond ceramic, provides the ultimate sear and effortless cleanup. Its large, flat area is perfect for anything requiring even, precise cooking—it's incredibly versatile.

Hexclad Hybrid Nonstick Double Burner Griddle

I recently bought the HexClad Double Burner Hybrid Griddle for my parents, knowing they'll enjoy making breakfast on it. Its laser-etched hexagonal nonstick surface combines stainless steel with TerraBond ceramic for perfect searing and easy cleanup. The expansive flat surface allows for cooking larger quantities, from pancakes and bacon to eggs, paninis, burgers, kebabs, fajitas, or warming tortillas.